We solve your problems.
- Operating food feeding services in multiple facilities
- Aging of feeding facilities, rebuilding, inadequate sanitation (pointed out by public health center)
- Ordinary shortage of workers in the food feeding section
- Need to downscale the kitchen and make a profitable facility
Please leave everything to us.
Performances of DAIICHI FOOD’s central kitchen
- No food poisoning since established year of 1972.
- Serving approx. 30,000 meals a day on average.
- Managing 3 in-house central kitchens.
- Acquired patents in 4 countries.
Frequently asked Questions
- Do you have suggestible performances & plans on your management, sanitary aspect, cost, etc?
- We have experiences in introducing our services mainly at hospitals and elderly/nursing care· facilities.
We provide our plan according to your proposal of management, sanitary aspect, cost, etc.
- How to request our planning and what kind of setup will you proceed?
- Please fill in the inquiry form and send it.Our person in charge will contact you by return.
- We are an architectural design office. When we propose our planning to a client, will you accompany us?
- We can respond for your request.It is also possible to accompany you as a team.
- Are you preparing detailed documents & materials, etc.?
- Yes we are. In addition, our person in charge will explain contents which are not mentioned in the document if any. Please inquire.